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The electric pressure cooker is an extremely versatile kitchen product. The biggest advantage is that it cooks food at high temperature and high pressure. Pressure cookers help you quickly cook stews and porridge without effort. Therefore, this product is now extremely popular, probably only after the rice cooker.
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What is a pressure cooker?
Pressure cooker (English name: Pressure Cooker): is a kitchen appliance used for cooking but with water at a higher pressure than conventional appliances.
An electric pressure cooker can actually be considered an upgrade to a mechanical pressure cooker. The electric pressure cooker has won the attention of the majority of women because it has many diverse cooking and stewing functions. Electric pressure cookers have the ability to quickly cook dishes that were previously laborious, such as porridge, soup, or stewed grains, bones, and tendons.
Function of electric pressure cooker
In addition to the shape like a rice cooker and using electricity, an electric pressure cooker has the same operating principle as a normal pressure cooker. The pressure created when the water in the pan is heated by electricity and is retained in the pot when the pressure valve is closed. High temperature at high pressure makes food soft quickly.
You can use an electric pressure cooker to cook a lot of dishes. From cooking rice, porridge, stewing bones, simmering meat to making cakes, it’s all very quick and easy. Not only stopping at the cooking function, the pot can also perform heating of food, ensuring that all nutrients are retained.
Depending on the type of food in the pot, the cooking time will vary. The longer the cooking time, the more thoroughly the food will be cooked. With an electric pressure cooker, it is very easy to boil bones or grains such as lotus seeds and beans. Even the hardest pork bones when cooked in an electric pressure cooker will soften. The tendons are usually very hard, tough when boiled, can be eaten quite easily after stewing with a pressure cooker.
Working principle
With the lid of the pot tightly screwed, the steam inside the pot cannot escape and at some point the steam in the pot reaches saturation, at this time the water will boil at a higher temperature than the standard temperature. (ie 100 degrees Celsius).
With pressure cooker food heating process is done more quickly, the steam pressure inside the pot will be a catalyst to accelerate the process of making food.
Advantages of multi-function pressure cooker
Pressure cooker was common many years ago. However, electric pressure cooker products (also known as multi-function pressure cookers) have many advantages and are causing ordinary pressure cooker products (non-electric pressure cookers) to gradually lose their taste. position in the market, even in the low-cost segment.
In conventional pressure cooker products, you must constantly adjust the stove to properly heat the cooker. But with multi-function pressure cooker products, you just need to choose the appropriate cooking mode. The pot will perform the cooking task and switch to the keep warm mode after the food has been cooked. Today’s best pressure cooker products also have the ability to automatically adjust the pressure to suit different cooking modes.
To prevent the pressure in the pot from rising too high, some types of pots have the ability to automatically adjust the pressure release and turn off the cooking mode automatically. This helps to reduce the risk of fire and explosion in the kitchen.
Electronic pressure cooker products are also generally safer than conventional pressure cooker products. The pot lid has the ability to lock until the gas is completely discharged. This will ensure that the cook does not cause burns from the hot gas when the lid is opened. The sturdiness of an electronic pressure cooker makes you feel much safer than a conventional pressure cooker.
2 types of pressure cooker
Currently on the popular market 2 types are mechanical pressure cooker and electric pressure cooker
1. Mechanical pressure cooker
Is a pot with a simple structure like the normal pots present in your kitchen, with a lid that is closed with a handle and is mounted on an electric or gas stove to cook food.
Advantages:
- The price is quite cheap, usually less than 1 million VND / unit.
- Compared to conventional traditional pots, Mechanical pressure cooker has the ability to shorten the cooking time feed down to 80-90%, thereby saving more time and power.
- With removable lid design, it is easier to clean after cooking.
- Because it does not use electricity, it can be flexible when cooking.
- Retains the inherent flavor of food and has high durability.
Defect:
- For those who are new to using pressure cookers, it will be difficult and complicated because they have to calculate the time as well as open the right time.
- During the cooking process, it is necessary to master safety principles to avoid dangerous fire and explosion hazards.
- Few user support functions.
- The steam released is quite strong, in some cases can cause burns.
2. Electric pressure cooker
A device powered by electricity, equipped with many modern and advanced technologies. This is the type of pressure cooker that we are going to cover in today’s article.
Advantages:
- The operating mechanism is based on the heating element designed inside the pot and does not have to work on a gas or electric stove like a mechanical pressure cooker.
- Equipped with many advanced technologies, cooking functions are more diverse than mechanical pressure cookers.
- The cooking process is fully automatic, you just need to pre-set the mode and cooking time and the pot will automatically adjust accordingly, thereby saving more time and effort.
- Ensure the safety of the user, limit the escape of vapors.
Defect:
- Along with many outstanding advantages, the price is also higher, fluctuating around 1 million / unit.
- Because of the power-based operation, in some cases of power outage, we cannot use the pot.
Price
Electric pressure cookers on the market today have quite diverse prices, ranging from 500K to 10 million VND depending on the manufacturer. But according to our observations and evaluations, products priced from 500K to 2 million are often more popular and popular, because this is a popular segment with relatively affordable prices, not too high. Product quality is quite good.
If your family’s demand is high and economic conditions are abundant, you can consider choosing high-end products of reputable brands such as Cuckoo, OSAKA or Elmich with very good quality.
Material of inner pot
Electric pressure cooker How to use the substance is something you need to pay special attention to, now some pots use simple aluminum material, although it is lighter in weight but has poor heat retention and durability.
Therefore, we recommend that you choose pots using high-quality cast iron, stainless steel or black crystal materials, because these are materials with very good bearing capacity, heat resistance, extremely high durability and easy cleaning. cleaning birth. At the same time, consider choosing pots with a non-stick coating inside and outside of the shell, which is electrostatically painted to ensure insulation.
Removable and built-in lid design Thiết
There are two popular designs of Electric pressure cooker is removable and built-in type. After using many product lines, we believe that the removable pressure cooker is better than the built-in type.
The reason is that in the process of cooking with a pressure cooker, it is very common for cooked food to stick to the inside of the lid of the pot. With removable products, you will easily take it off and take it to the toilet (you can even dip the lid into the sink) to wash it clean. Built-in type, this will become much more inconvenient when cleaning the pot is needed.
Pressure cooker capacity
To choose an electric pressure cooker with the right capacity, you should base on the current number of members of your family, avoiding the case that buying a pot that is too small will not meet your cooking needs, vice versa. With pots with too large capacity, it will be redundant and lead to waste.
Suggestions:
- For families with less than 4 people: it is recommended to choose a pot with a capacity of about 2-4L.
- For families of 4-6 people: it is recommended to choose a pot with a capacity of about 4-5L.
- For families with more than 6 people: it is recommended to choose pots with a capacity of over 6L.
Functions and utilities
Electric pressure cookers are versatile with many Diverse cooking modes from bone stew, porridge, tea, beans or soups Extremely convenient, each dish will be pre-set with the most suitable time and star capacity. You can easily adjust the speed of the dish in the most flexible way. In addition, you also consider adding other auxiliary features such as smart timer, alarm when the food in the pot is cooked…
Safe mode
Safety mode is extremely important, especially for families with elderly people and children. Make sure the product you choose has a pressure relief valve, a lock valve or an automatic safety shut-off when the temperature and pressure in the pot is too high.
Warranty
Electric pressure cookers usually have a warranty period of 1-2 years, with this warranty period you will be more assured during use.
Check carefully before buying
To avoid buying back unsatisfactory, before deciding to buy you factors need to be carefully examined After: Look carefully to see if parts such as the inner pot, inner pot, heating plate and control panel are scratched, make sure the screws are firmly in place, the product must have a label. , genuine stamp of the manufacturer.
Technical parameters such as capacity, capacity … are correct or not, for products with signs of being used such as scratches, dirt or lack of screws, you absolutely should not receive the goods.
How to use an electric pressure cooker effectively?
Pressure cookers in general and electric pressure cookers in particular are relatively easy to use devices, but to use them effectively, you need to note the following:
- Check the pot carefully before cooking: Before use, you should carefully check the pressure relief valve, rubber gasket and heating plate of the pot to see if it is installed in the correct position or not, make sure they are always in a clean condition and are not distorted or damaged. .
- Power must be stable: Make sure each electrical appliance in your kitchen uses a separate electrical outlet, in some cases sharing the same socket for many different devices will easily lead to short circuit and dangerous fire, so you need to note this.
- Ingredients to cook just right: To ensure the ripeness and nutritional quality of the dish, when cooking, you should only put in about 2/3 of the pot’s capacity.
- KYOpen the lid suddenly: With a tight lid design and safety valve lock feature, so you should not open the lid suddenly when the pressure in the pot has not been fully discharged. In some cases, trying to open the lid not only harms the pot but also affects the user.
- DRAWThe toilet is clean and well maintained: After cooking is complete and the pot has cooled down, you will proceed to clean the pot, with positions such as the inner pot, the pot lid, or the drain valve that need to be cleaned thoroughly. After that, store the pot in a cool, dry place…
Genuine place to buy
Sorted in order of priority to buy:
Epilogue
Through this article, I hope you know Which electric pressure cooker should I buy?t to serve the needs of his family. Don’t forget to comment and share your thoughts with the article
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